Is Blanched Almond Flour Better Than Unblanched? If you’ve ever shopped for almond flour, you may have noticed two different types sitting on the shelf: blanched and unblanched. It can be hard to know which one to choose. They each have distinct differences that...
Recently, we helped out a customer who wanted to order green walnuts, not for eating, but for medicinal uses. This fascinated us, and with a little research, we were astounded by what we found! From Europe to the Middle East, herbalists have used green walnut skins to...
Almonds have always been a nutritious snack, but organic peeled almonds offer even more benefits! By simply removing the outer skin, they become smoother, easier to digest, and more useful to cook with. Organic peeled almonds are a perfect choice for snacking, baking,...
Homemade granola is one of the simplest ways to enjoy a wholesome, satisfying breakfast with the rich flavors of real farm-grown ingredients. Made with organic red walnuts and hazelnuts, this granola recipe is a nutrient-dense snack packed with natural flavor, healthy...
Almonds are a delicious snack used in many snacks and recipes. Not only that, they are packed with nutrients and health benefits. But not all almonds are created equal. The grocery store shelves are stocked with several brands of almonds of various prices. Some are...
Recent Comments