Olive Oil and Why It’s So Special

Olive oil is a staple in the kitchen. It adds such a fresh, authentic touch to any meal. Not all olive oils are created equal, though. Many olive oils you buy from the store go through a process of filtering and refining that strips them of a lot of the natural flavor...

Classic Cheese Ball with Red Walnuts

Around the holidays, there are always kids and adults who want to snack. At a time when it’s so easy to grab a cookie or a piece of candy, it can be refreshing to have a healthier snack. This cheeseball is the perfect holiday appetizer! With creamy, deliciously...

The Journey of Harvesting Fresh Organic Walnuts

If you’ve ever cracked open a fresh walnut, you’ve probably marveled at its rich flavor and satisfying crunch. But have you ever wondered how that little nut made its way from a tree to your kitchen? It all begins in beautiful walnut orchards where farmers work hard...

Wet Walnuts – What Makes Them Wet?

Wet walnuts are one of our favorites, and one of our specialties! But what exactly are wet walnuts? Let’s dive into what makes wet walnuts special, and why we love them so much! When walnuts are picked from the tree, they still have a little bit of moisture. Most...